This ancient Ayurvedic blend combines ashwagandha, ginger, cardamom, and licorice root to pacify Vata dosha and soothe a restless, anxious mind. Grounding, warming, and deeply nourishing, it is one of the most time-honored remedies in traditional Indian medicine.
Read More →
A carefully balanced blend of valerian root, passionflower, and lemon balm, this evening tea works with your nervous system to ease tension and prepare your body for deep, restorative sleep. Brewed warm and sipped slowly in the hour before bed, it is one of the most time-honored ways to signal to your mind and body that the day is done.
Read More →
Deep Sleep Mushroom Tea combines reishi mushroom with calming herbs to create a grounding, earthy nighttime brew. Rich in triterpenes and beta-glucans, this adaptogenic blend supports relaxation, reduces stress hormones, and encourages deeper, more restorative sleep.
Read More →
Ashwagandha tea is a warming, earthy brew made from the root of Withania somnifera, a cornerstone herb in Ayurvedic medicine. Renowned for lowering cortisol, easing anxiety, and supporting deep sleep, it is one of the most clinically studied adaptogens in the world.
Read More →
Bacopa monnieri has been used in Ayurvedic medicine for over 3,000 years to enhance memory and support cognitive clarity. Brewed as a tea, this remarkable herb delivers calming, focused energy without the jitteriness of caffeine.
Read More →
This warming blend combines two of nature’s most celebrated immune-supporting herbs into a single, deeply nourishing tea. Rich in antioxidants and immune-activating compounds, elderberry and echinacea have been relied upon for centuries to help the body fight seasonal illness.
Read More →
Digestive bitters tea is a traditional herbal blend combining bitter roots and herbs that stimulate digestive enzymes and bile flow. A cup before or after meals can ease bloating, support nutrient absorption, and bring lasting comfort to a sluggish gut.
Read More →
Rose hip tea is a tart, ruby-red brew made from the fruit of the wild rose plant, prized for centuries as a natural source of vitamin C and calming antioxidants. Rich in flavonoids and adaptogenic compounds, it helps the body resist stress while supporting immune function and reducing inflammation.
Read More →
A warming, galactagogue-rich herbal blend featuring fenugreek, fennel, and blessed thistle traditionally used to support and increase breast milk production in nursing mothers.
Read More →
Rhubarb root tea is a bold, earthy herbal brew made from the dried rhizome of Rheum palmatum, prized for centuries in Traditional Chinese Medicine as a powerful digestive tonic. Rich in anthraquinones and tannins, it works as both a gentle laxative at higher doses and a soothing astringent at lower doses, making it one of the most versatile gut herbs in the world.
Read More →