Shatavari root tea is a time-honored Ayurvedic adaptogen brewed from Asparagus racemosus, prized for centuries as a foundational herb for women’s health. Rich in steroidal saponins and flavonoids, it supports hormonal balance, reproductive wellness, and vitality across every stage of a woman’s life.
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Trikatu is a centuries-old Ayurvedic blend of black pepper, long pepper, and dried ginger that ignites digestive fire and supports nutrient absorption. Brewed as a warming spice tea, it relieves bloating, stimulates digestion, and awakens the senses with its bold, peppery heat.
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Guduchi tea is brewed from the stem and leaves of Tinospora cordifolia, a revered Ayurvedic herb known as ‘Amrita’ or the root of immortality. It is prized for its remarkable ability to strengthen the immune system, reduce inflammation, and support the body’s natural defenses against illness.
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Ashwagandha root tea is a warming, earthy brew crafted from one of Ayurveda’s most revered adaptogens. It supports hormonal balance, eases stress, and restores steady energy in women navigating daily demands or hormonal transitions.
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Triphala tea is a traditional Ayurvedic formulation combining three dried fruits to support digestion, regularity, and gut health. Revered for over 3,000 years, this earthy, slightly bitter brew offers one of the most well-researched herbal combinations in classical plant medicine.
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Andrographis tea is brewed from the intensely bitter leaves of Andrographis paniculata, a medicinal plant revered across Ayurvedic and Traditional Chinese Medicine for centuries. Clinical studies confirm its power to shorten the duration of colds, reduce fever, and stimulate immune defenses.
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